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Peanut Butter Balls
butter & margarine in a saucepan over low heat. Stir in
vanilla & remove from heat. Add powdered sugar. Mix well &
shape into small balls. Insert a toothpick into each ball.
Melt chocolate chips & paraffin wax in top of double boiler
over very low heat. Dip each ball in the chocolate mixture.
Cool on waxed paper. Reheat chocolate if it thickens...DO NOT
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