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1 lg. can
any flavor fruit pie filling box yellow cake mix
pineapple chunks (juice & all)
1 small can
pie filling in the bottom of an ungreased 9x13 pan. Add
pineapple chunks over pie filling. Sprinkle cake mix over
pineapple. drizzle melted margarine over cake mix. Top with
chopped pecans & flaked coconut. Bake at 350° F for 40 to 45
minutes or until it bubbles around the edges. May be topped
with cool whip or ice cream as desired.
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