stone ground flour
stone ground corn meal
stone ground grits

Checkout
stone ground four stone ground grits stone ground corn meal
stone ground grits stone ground flour
corn meal
Home
stone ground grits

About Us
grits

Catalog
order stone ground flour

Ordering

Shoe Care
stone ground flour recipes

Recipes

Shoelaces

Good News

Shipping

Contact Us
   
   


 

 

 

     

SOUTHERN RECIPES
Return To Recipe Index

Cabbage Soup

Ingredients

  • 3 cups shredded cabbage

  • 2 tbs. vinegar

  • 1 tsp. salt

  • 2 cups beef stock or chicken broth

  • 1/2 minced bell pepper

  • 1/2 tsp. black pepper

  • 1 cup chopped onion

  • 1 tsp. Sugar

  • 1 tsp. Garlic powder

  • 1 large tomato, finely chopped

  • 3 cups water


Preparation

Place onion, tomato, bell pepper, salt, pepper, garlic powder,  & beef stock in a large pan.  Bring to a boil, reduce heat & simmer for 20 minutes.  Add vinegar, sugar, cabbage, and water.  Bring to a boil.  Cook 10 to 15 minutes.

Printer Friendly Version

 

Looking for new and delicious recipes? Peas and Corn Company has some of the best!

Privacy Statement | Email Us to a Friend

copyright 1999-2016, The Peas and Corn Company
All Rights Reserved